aubergine

• n. ナス.
• adj.赤紫色

ヒンディー語から

aubergine

aubergine: [18] Etymologically, the aubergine is the ‘anti-fart vegetable’. That was the meaning of its ultimate source, Sanskrit vātinganah, so named because it did not produce intestinal gas. This was borrowed into Persian as bādingān, and reached Arabic as (with the definite article al) al-bādindjān. It then made its way with the Moors into the Iberian peninsula: here it produced Portuguese beringela (source of brinjal [18], an Indian and African English term for ‘aubergine’) and, with the definite article retained, Catalan alberginia.

French turned this into aubergine and passed it on to English. In British English it has gradually replaced the earlier eggplant, named after the vegetable’s shape, which American English has retained.

aubergine (n.)

"eggplant," 1794, from French aubergine, "fruit of the eggplant" (Solanum esculentum), diminutive of auberge "a kind of peach," variant of alberge, from Spanish alberchigo "apricot" [OED]. Klein derives the French word from Catalan alberginera, from Arabic al-badinjan "the eggplant," from Persian badin-gan, from Sanskrit vatigagama. As a color like that of the eggplant fruit, it is attested from 1895.

1. Disease is disgruntled，resemble basking in damp-dry fade aubergine .

半干しのしなびたナスのように病んでいる。

2.Cucumber，chilli， aubergine -this is a real vegetable treasure trave.

キュウリ、トウガラシ、ナス、まさに地三鮮だ。

3.Because say I have two，an aubergine ，one falls revive.

私は2名、1名ナス、1名落蘇.

4.Homemade stracci pasta with spicy Italian sausage， aubergine .

ソーセージ、ナス、ブラックオリーブ、トマト、ラッセル葉ソース.

5. Aubergine consciousness double name,hide in water.

ナスはダブルネームを自覚し、水の中に隠れている。