flavour
英 ['fleɪvə]
美
- n. 風味；味
- vt......に風味をつける；......に面白みを加える。
英語の語源
- flavour
- flavour: [14] The form of the word flavour, and probably to some extent its meaning, owe a lot to savour. It was borrowed from Old French flaor, and originally meant ‘smell’ (the current association with ‘taste’ did not develop until the 17th century). The savour-influenced change from flaor to flavour seems to have happened somewhere in the crack between Old French and Middle English: there is no evidence of a -vspelling in Old French.
The Old French word itself came from Vulgar Latin *flātor ‘smell’, a derivative of Latin flātus ‘blowing, breeze, breath’ (possibly influenced by Latin foetor ‘foul smell’). Flātus in turn came from the past participle of flāre ‘blow’.
- flavour
- chiefly British English spelling of flavor; for spelling, see -or. Related: Flavoured; flavourful; flavouring.
例文
- 1. The 1985 vintage has a stronger bouquet and slight caramelly flavour .
- この1985年に醸造された陳年佳醸の味はよりまろやかで、淡いキャラメルの甘さを持っている。
- 2.Too much salt masks the true flavour of the food.
- 多すぎる塩は食べ物本来の味を覆います。
- 3.Cognac is also used to macerate and flavour ingredients and casseroles.
- ドライブインブランデーも食材を浸漬し、土鍋シチューの味を引き立てるために使用されています。
- 4.Chick peas have a distinctive，delicious and nutty flavour .
- 鷹のくちばし豆には独特のおいしいナッツの風味がある。
- 5.Heat，cold，tactile and other sensations contribute to flavour .
- 熱、冷、触覚、その他の感覚が食べ物の風味の一部を構成している。
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