larder

• n. 食料庫、食器棚、食肉庫

ラテン語のlardum、ラード、ベーコンから。つまり豚肉を入れる場所、後に一般化した。

larder (n.)

c. 1300, "supply of salt pork, bacon, and other meats," later in reference to the room for processing and storing such (late 14c.), from Anglo-French larder, Old French lardier "a place for meats," from Medieval Latin lardarium "a room for meats," from Latin lardum "lard, bacon" (see lard (n.)). Meaning "department of the royal household or of a monastic house in charge of stored meats" is mid-15c. Surname Lardner "person in charge of a larder" is attested from mid-12c.

1. First you make dead，then you wish to rob his larder .

最初に、あなたは先にその人を殺して、それから、あなたはまた彼の貯蔵室を略奪したい.

2.There is the larder there.Make free with the food.

そこに食品棚があります。中の食べ物は自由に使ってください。

3.Life was much larder in the aftermath of the war.

戦争の後続状況の中で生活するのはもっと苦しい。

4.Billy just managed to scrape through the larder window.

ビリーはかろうじて食品貯蔵室の窓をくぐった。

5.The cat somehow insinuated itself into the larder .

その猫はこっそり食品室に忍び込んだ。